Baked T-Bone Steaks

Minsan isang araw, naisip ko mag experiment para sa lunch namin. I asked Vera to stop by the grocery on her way home and pick up some steaks and barbecue sauce. When I got to their house from work, the steak had thawed. I rubbed in the Hickory BBQ sauce (yummy) and then added garlic and onions. We let it sit for awhile, as the oven was being preheated.

30 minutes later, lunch was served:

 

It wasn’t perfect, but it was a good start.

Mag chef na lang kaya ako?